Tasmania Breakfast – Loose Leaf Tea

Description: Carefully crafted from premium Broken Orange Pekoe (BOP) leaves, this tea delivers a bold, full-bodied cup with deep copper color and a brisk, aromatic character. Grown in the highlands of Sri Lanka and hand-packed in Tasmania, it preserves the rich flavour and smooth aroma of whole-leaf BOP, offering a premium morning brew, perfect black or with milk.

Weight: 100g loose leaf tea

Brewing: Use 1 tsp (2g) per cup. Steep in boiling water (100°C) for 2–4 minutes. Enjoy with or without milk.